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Caramel au Beurre Salé Maison....
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Ce n'est pas pour vous faire envie mais comme je viens de manger ce qui est sur la photo, je peux vous donner la recette! 1/2 plaquette de beurre 10 cuillères à soupe de sucre (roux c'est meilleur) 30cl de crème fraiche liquide Faire fondre le beurre, ajouter le sucre. Mélanger à feu doux, ajouter la crème. Mélanger jusqu'à épaississement souhaité. Tartiner... Déguster...
Date de cette photo: 21 août 2006
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